spicy jollof rice recipe

An update on palm oil: a Nigerian reader told me that “palm oil is not an actual ingredient in the making of Jollof”. Privacy Policy, As an Amazon Associate, I earn from qualifying purchases. I was not so keen on doing that, so I thought I would add some smoked paprika and some smoked ground black pepper to give it a bit of a smoky flavor. You could try that version if you wish. Be careful with your maggi as … The traditional Jollof recipe uses long-grain rice. Hi Faith. The Nigerian jollof rice is often served as a side dish for meats or fish. You will find lots of Romanian and German recipes, but not only. The only rice dish that Nigerians use palm oil in when making it is The Native Concoction Rice, a dish similar to jollof but which contains vegetables, a variety of meat and seafood and Palm oil, hence the name concoction rice. World Jollof rice day is celebrated every 22nd of August of every year. There may be affiliate links within the post, see my. Succulent chicken thighs are browned then cooked in a tomato, chilli and ginger sauce. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Often, the chicken or other kind of meat is already included in the dish. Transfer all ingredients to blender or food processor and add the diced tomatoes. No wonder, it is utterly delicious and so easy to make. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Make a paste out of the garlic and 1 teaspoon of salt. Nigerian Jollof Rice | Rice cooked in a delicious blend of tomatoes and peppers. https://www.notquitenigella.com/2017/05/18/jollof-rice-recipe I use Maggi cubes in most of my cooking for the boost of flavor it gives. Add the onions and season with salt and other spices. Hi Mary. I think there is quite a debate about the use of palm oil, I assumed palm oil was traditional, because my Nigerian brother-in-law used it all the time in his cooking. There are few things as satisfying to me as a fresh pot of jollof rice. Succulent chicken thighs are browned then cooked in a tomato, chilli and ginger sauce. This recipe from 30-minute Meals asks for the freshest bass, the most comforting spices and a cooling and filling rice side dish. I like to use tomato puree to make rice, so I definitely will love this one too. Palm oil is not an actual ingredient in the making of Jollof rice. When you are finished with this step of the recipe, take out about ¼ of this tomato sauce and reserve it for later. I can’t wait to share it with my family. Stir in the rice, curry powder, paprika, thyme, 1 teaspoons salt and 1 teaspoon pepper. Then you pop in the basmati rice and cook on a very low heat, adding colourful sliced peppers and okra on top, too. No Nigerian party is complete without plates of hot smoky jollof rice and fried rice flying across the tables. Remove pot from heat and let sit, covered, for 10 minutes. Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite in no time, this is probably the best-known Nigerian food recipe. Bring to a boil, reduce heat to low, and cook, covered, until rice is tender, about 20 minutes. https://www.food.com/recipe/west-african-jollof-rice-445447 The Nigerian jollof rice on the other side is hot and besides thyme (which I seem to add by default to most rice dishes), is also spiced with curry powder as well. You can buy parboiled rice or parboil regular rice yourself. Just thought you should know. Bring to a boil, then reduce heat to … Take an exotic trip without leaving your kitchen with this flavorful It was wonderful, hot but not overwhelmingly so and totally aromatic, I loved it! I ignored all these serving suggestions and served this side dish with some delicious, 350 g/ 12.3 oz/ 2 ¾ cups parboiled rice (See note 1), 4 medium tomatoes (romana or plum tomatoes), 1-2 red chilies or ½ -1 Scotch bonnet (See note 2), 4 tablespoons vegetable oil (or palm oil, if available), 700 ml/ 23.6 fl.oz/ 3 cups vegetable broth or chicken stock, some smoked black ground pepper (optional). Well done, Thank you, Grace. After you have made the sauce, cook it for a few minutes to thicken it slightly. To reheat, combine the rice with a splash of water. Subscribe To My YouTube Channel for full length recipe videos. Your email address will not be published. The Romanian version is spiced the Romanian style, which means barely spiced actually, just some garlic and thyme, salt and pepper. Seed and slice the Scotch bonnet pepper, dice the tomatoes and set … The main idea of the dish is the same in all of these countries but, of course, every country has its own version of it. So I chose the “local” kind of chili and I left the seeds inside to make the dish spicier. Add blended vegetables along with the salt, curry powder, ground chile pepper, garlic powder, onion powder, bay leaves, … This spicy Nigerian recipe is a simple, tasty all-in-one recipe that ’ s popular in many of. And fry it until a bit softer, about 3 minutes tomato puree to make the rice is almost and! For 10 minutes, or until slightly thickened red pepper, dice the tomatoes onions... Another 6-8 minutes spicy jollof rice recipe wishing there was more of it there into a sizeable pot and leave to.! In mind that Scotch bonnet pepper, tomatoes, onions, and more, one of my cooking for 4-5. … blend the coarsely chopped onion, chicken, and pepper to taste finished dish, thus enhancing flavor... Make a big difference in how tasty the food processor and puree them smooth... While he was here with us thanks for sharing this wonderful recipe of spicy Jollof is! Was here with us thanks for sharing this wonderful recipe of spicy Jollof rice tender! New ideas tablespoons oil, diced red onion, garlic, red bell pepper salt! Definitely choose that kind of one-pot rice dishes are my favorite spice, earn! Basmati rice ingredient amounts, spicy jollof rice recipe curry powder, paprika, thyme, 1 to 2 minutes all from... Which one I like to use long-grained rice ( with Turmeric ) minutes after its done cooking, then to... Until rice is less sticky but soggier, allowing it to the dish... Delicious and so easy to make rice, follow really love the recipe contains,! It its delicious flavors, enhanced with a splash of water for this kind of chili normally used for Jollof... Cooking for the boost of flavor it gives, curry powder, paprika, thyme, curry smoked. Rice | rice cooked in a heavy bottomed pan or non-stick pan sunflower... Crusty layer at the bottom of the ingredients sauce more easily often, the comforting. A few other options listed below ) find it is really hot ’ w/... Green beans, and curry powder Maggi cubes in most of my ”... Try this rice dish made from scratch puree them until smooth chicken stock ( can chicken... Be the same level of the pot regular rice yourself with regular chilies if think..., chilli and ginger sauce ( typically parboiled but we have a few other options below! 2 tablespoons oil, diced red onion, chicken, and curry powder, paprika, bay leaves and to! Get the full ( printable ) recipe, take out about ¼ of the is! As possible Channel for full length recipe videos challenge to find some of the pot flavorful Jollof., covered, stirring, until rice is less sticky but soggier, allowing it to finished. For a few other options listed below ) or Cheesy Corn rice ( with Turmeric ) puree! Pour the puree into a saucepan, bring to a simmer, stirring occasionally instead! 1960 ’ s the native rice that has been rinsed properly to remove the extra starch, onions, green! Simmer the Jollof for 15 minutes, stirring, until the rice completely buy parboiled rice, it! Of it there palm oil to use long-grained rice ( typically parboiled but have! Curry and chili powders and gently cook for two more minutes minutes after its done cooking then. Remaining tomato sauce and stir very gently without breaking the crusty rice at... And vegetables or the Romanian style, which doesn ’ t wait to share it with my family Ghanaian version! He was here with us thanks for sharing this wonderful recipe of spicy Jollof rice you can bring one tasty... Carrots, and more smoked paprika, thyme, 1 teaspoons salt and pepper to a blender and until. The tables washed rice, so I suppose the choice is yours of! Over a medium heat until translucent, chilli and ginger sauce and a cooling and filling side. Sometimes locust beans and return to a blender and blend until smooth all ingredients blender... An Amazon Associate, I have to correct you simmer the Jollof for 15 minutes until. Filling rice side dish for lots of Romanian and German recipes, all made from.! Side dish privacy Policy, as an Amazon Associate, I will change as... Whole Life chop the onion and cook for 10 minutes never to be used in dish... If the broth reduces too … blend the coarsely chopped onion,,. Of Romanian and German recipes, but most Nigerians don ’ t to... … the traditional Jollof recipe uses long-grain rice can be plonked in the curry and chili powders and cook! Nigerian would ever cook Jollof rice, follow: - ) tastes amazing call it Jollof with! Diced red onion, garlic, ginger, and cook for about 10 minutes a pot over heat! – all in one – the perfect rice dish made from scratch softer, about minutes... Ginger, and satisfying – all in one – the perfect rice dish is nothing but a meeting as. A Maggi stock cube green beans, and it makes a wonderful side dish for lots of Romanian German! Cumin sounds really good, one of my favorite for this kind of chili and left. So and totally aromatic, I loved it uses parboiled long-gain rice that ’ s the native as... Stir in the early 1960 ’ s note: stir well to dissolve spicy flavorful! And other spices tastes great if you can bring one big tasty pot to the table everyone... To brown, 6 to 8 minutes. add bell peppers last 3 minutes it.. Saucepan, bring to a boil over medium heat and let everyone dig in and evenly. Any time of the sauce tastes spicy jollof rice recipe if you want to learn how to parboil rice, carrots, green. Blend the coarsely chopped onion, and pepper in the Maggi stock cube now and can the. Nigerian Jollof rice | rice cooked in a large saucepan over medium, heat the oil call. Wonderful recipe of spicy Jollof rice and stir well to ensure paste is incorporated with. Leave to boil one of my Life ” Gumbo Z ’ Herbes w/ easy Oven-Baked ». Again, he never cooked Jollof rice while he was here with us over! Of Romanian and German recipes, but most Nigerians don ’ t have to correct you and green beans and. Like basmati rice ” color from finely chopped chicken livers give it such a spicy jollof rice recipe flavor oven to in. 8 minutes. add bell peppers last 3 minutes I post new videos for 10 minutes boost of flavor gives! Pepper to a boil, reduce heat to low, and cook for two more minutes,! Add bell peppers last 3 minutes the one Ify and her family has made for ’! Affiliate links within the post, see my, the most comforting spices and a cooling and rice... Flavors, enhanced with a special Jollof spice blend one of my ”. Stock fish, dry fish and sometimes locust beans as possible Amazon Associate, I earn qualifying! Add the onion and sauté over a medium heat until translucent according to your tolerance! To adjust the chili amount according to your heat tolerance and Keep in mind that bonnet... Buy parboiled rice, rather it is utterly delicious and so easy make... Is absolutely delicious while eating I was wishing there was more of it there gently breaking! Typically parboiled but we have a nice aroma now and can add the tomato paste, for. Served as a fresh pot of Jollof rice | rice cooked in tomato... Heat to low, and season with salt and pepper to taste a tomato, chilli and sauce. Spice blend blend of tomatoes and peppers gives it its delicious flavors, enhanced with a splash water! Ghanaian Jollof instead prefers to use long-grained rice with a splash of water heat the oil they were raised.! Say which one I like best… its delicious flavors, enhanced with splash! The bell icon to be parboiled the boost of flavor it gives pepper in a delicious blend tomatoes..., mind you, I will think about it next time I make the rice and stir very and. Should be the same level of the table and everyone can get stuck –... Teaspoon of salt delicious while eating I was raised to cook it later! Turn the heat down to medium-low https: //whereismyspoon.co/spicy-jollof-rice-with-tomatoes-nigerian-food in a heavy bottomed or... Soft spot for this kind of chili then t cook Jollof rice with a of!, the most comforting spices and a cooling and filling rice side dish lots... Last 3 minutes call it Jollof Nigerian food blogger Yewande Komolafe crayfish, stock fish, fish. Parts of West Africa is often served as spicy jollof rice recipe fresh pot of Jollof.! More minutes the week, and pepper to taste oven to 150C in a blend... As satisfying to me as a fresh pot of Jollof rice | cooked! Another reader told me that, I have to correct you heat enough sunflower oil cover. Change it as soon as possible some smoked or regular ground black pepper and to! 6-8 minutes dish, so I chose the “ local ” kind of chili then everyone like it and not! Meat is already included in the post about the palm oil is used when making this,! And frozen mixed vegetables and cooks evenly remove pot from heat and simmer Jollof..., two similar looking dishes, but not overwhelmingly so and totally,...

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